Tiny Moon: A Bold Cider Born from Crisis and Creativity in Lebanon

In the heart of Lebanon, during a time marked by the COVID-19 pandemic and an overwhelming economic crisis, a new kind of craft cider was born. Tiny Moon is not just a beverage — it’s a brand founded by Christian and Rania Comair, who saw in it a way to channel their passion for local production and innovation. They brought together Emma Mouradian, a seasoned Creative Director with over fifteen years in advertising, Cedric Comair, a Strategic Planner with seven years of experience, and Cyril Comair, a Brand Manager with a decade of expertise in building meaningful brands.

Together, they built Tiny Moon from the ground up, shaping both the product and its identity with a clear vision. Every detail — from the flavor profiles to the tone of voice and visual world — was crafted to connect authentically with its audience. Rather than following traditional, often conservative alcohol branding, they aimed for something more human, irreverent, and personal, something that reflected who they are.

The idea for Tiny Moon emerged in 2020, driven by a desire to create something local, sustainable, and rooted in Lebanon’s agricultural strengths. As one of the region’s top apple producers, Lebanon offered a natural foundation for craft cider, a product still rare in the country’s market. The team saw an opportunity to support the local economy in a small but meaningful way by using raw materials sourced entirely from within the country.

Tiny Moon is crafted with 100% fresh apple juice — and in the case of the Berry variety, fresh strawberry juice — all pressed in-house. It contains no added sugar, no sulfites, no preservatives, and no additives, making it a clean and gluten-free option for conscious drinkers. The current lineup includes three flavors: Original, with 4.5% alcohol by volume; Dry, at 5.5%; and Berry, a 4.5% cider with a subtle hint of strawberry.

More than just a product, Tiny Moon is a statement. It reflects a belief in quality, local craftsmanship, and bold identity. It’s a cider born in Lebanon, but made for the world — a small moon with a big personality, rising from a place of challenge and shining with creativity and intent.

Tiny Moon: A Bold Cider Born from Crisis and Creativity in Lebanon

In the heart of Lebanon, during a time marked by the COVID-19 pandemic and an overwhelming economic crisis, a new kind of craft cider was born. Tiny Moon is not just a beverage — it’s a brand founded by Christian and Rania Comair, who saw in it a way to channel their passion for local production and innovation. They brought together Emma Mouradian, a seasoned Creative Director with over fifteen years in advertising, Cedric Comair, a Strategic Planner with seven years of experience, and Cyril Comair, a Brand Manager with a decade of expertise in building meaningful brands.

Together, they built Tiny Moon from the ground up, shaping both the product and its identity with a clear vision. Every detail — from the flavor profiles to the tone of voice and visual world — was crafted to connect authentically with its audience. Rather than following traditional, often conservative alcohol branding, they aimed for something more human, irreverent, and personal, something that reflected who they are.

The idea for Tiny Moon emerged in 2020, driven by a desire to create something local, sustainable, and rooted in Lebanon’s agricultural strengths. As one of the region’s top apple producers, Lebanon offered a natural foundation for craft cider, a product still rare in the country’s market. The team saw an opportunity to support the local economy in a small but meaningful way by using raw materials sourced entirely from within the country.

Tiny Moon is crafted with 100% fresh apple juice — and in the case of the Berry variety, fresh strawberry juice — all pressed in-house. It contains no added sugar, no sulfites, no preservatives, and no additives, making it a clean and gluten-free option for conscious drinkers. The current lineup includes three flavors: Original, with 4.5% alcohol by volume; Dry, at 5.5%; and Berry, a 4.5% cider with a subtle hint of strawberry.

More than just a product, Tiny Moon is a statement. It reflects a belief in quality, local craftsmanship, and bold identity. It’s a cider born in Lebanon, but made for the world — a small moon with a big personality, rising from a place of challenge and shining with creativity and intent.